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I recently took a pasta-making class, and it totally reignited my passionate love for pasta. Not that I ever didn’t love it, but I low-key neglected it for awhile, like a bad boyfriend. But I’m officially back! Now it’s time to find out if you stand among us pasta lovers, or if you actually know nothing about the greatest food of all time.
So I’ve put together 14 questions all about pasta: the shapes, dishes, cooking process, origins, and of course, the sauces. Once you answer a question, the next one will appear. Now, let’s discover your pasta prowess!

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