What To Eat For Breakfast, Lunch, And Dinner In Singapore

Forget your basic avocado toast, honey. In Singapore, we do breakfast right! Your must-try is a classic Kaya Toast Set. Imagine perfectly toasted bread slathered with a sweet, coconutty kaya jam (it’s like a dreamy custard!), served with soft-boiled eggs you dip your toast into. Don’t knock it till you try it! Pair it with a strong, local coffee (kopi) or tea (teh) for that authentic kick. You can find this gem at almost any kopitiam (coffee shop) or even places like Ya Kun Kaya Toast or Toast Box. It’s cheap, it’s cheerful, and it’s a total game-changer.