Lunch

For example: • Half-eaten crackers? Collect them in a jar over the month and blitz them into breadcrumbs with some dried herbs. • Leftover fruit? Toss it all in a freezer bag and make a big batch of mixed fruit jam or use it for a smoothie base. • Abandoned pasta? Add it to soup the next day. • Random uneaten veggies? Chop and freeze for a future fried rice or omelet filler. • Even…