You’ll Never Want To Go Back To Campfire S’mores Again After Trying These 4-Ingredient Cookies

Servings: 4 cookies

Total Time: 20 minutes

Ingredients:

• 1 pack store-bought cookie dough
• 4 pieces of Hershey’s chocolate
• 4 large marshmallows
• 4 graham crackers
• Flakey salt, for garnish

Preparation:

1. Preheat the oven to 350°F (180°C) and line a baking tray with parchment paper.

2. Divide the cookie dough into 4 equal parts. Flatten each piece with your palms, place a marshmallow in the center, and mold the dough around it to seal.

3. Press a graham cracker gently onto the bottom of each dough ball.

4. Flip each cookie so the graham cracker is on the bottom, then top with a piece of Hershey’s chocolate.

5. Bake for 15 minutes or until golden on top.

6. Sprinkle with flaky salt and allow to cool for 20 minutes to set the marshmallow.

7. Enjoy the warm, melty magic!