I vividly remember the greatest food I’ve ever eaten, and I’m about to describe it to you: It was a salty little bread pastry at a café in Paris. This was five years ago now, and I still go to bed every night thinking of that buttery bread…along with many other pastries I tried on that trip, too.
But that got me thinking…how much do we all really know about pastries? Many of us assume we’re experts in all things baked goods, but really, most people are actually kind of clueless. So, are you a certified pastry expert? It’s time to find out!