Easy Swaps and Substitutions
Although this dish is delightful as-is, here are some of my go-to variations:
Add blue cheese — Feeling wild? Go bold by stirring in a sprinkle of crumbled blue cheese.
Swap the chicken for shrimp or sausage — I love using a mix of sweet…
18.
“This past weekend, I used some rice as a weight to blind-bake a crust. After the blind baking (450F for 10ish minutes), the rice went from a normal semi-translucent color to an opaque white. I didn’t want to waste rice, so I put it back into my rice…
Have Dinner Ready In Just 30 Minutes With My Favorite End-Of-Season Soup Recipe
April 10, 2025
How to Make It
In just 30 minutes (10 minutes of prep and 20 minutes of cooking), you’ll have a cozy, flavor-packed meal that tastes like it’s been simmering all day.
Everything comes together in one pot: start by sautéing your aromatics to build layers of umami early…
Just 1 Seasonal Recipe For Every Day Of March, From The Easiest Pasta Primavera To Herb-Crusted Salmon
March 1, 2025
31 Seasonal March Recipes To Welcome Spring With
Every spring, my family has a tradition: the first person to spot a robin won a quarter from my grandmother and, more importantly, bragging rights. In New England, the return of these red-bellied birds was…
