Most People Don't Realize That These 7 Food Innovations Only Exist Because Of Black Chefs And Entrepreneurs
February 28, 2025
7 Culinary Innovations Created By Black Americans
Black Americans played a foundational role in shaping American cuisine. Still, their contributions have long been overlooked in mainstream food narratives and unknown to many — but that is beginning to change. Shows like Netflix’s High on the Hog and cookbooks like Toni Tipton-Martin’s Jubilee are two examples of how…
