Note: Responses have been edited for length/clarity.
19.
“Za’atar.”
“Key Ingredients:
Herbs: Thyme, oregano, marjoram, or a combination of these are the primary herbs, though the wild herb itself is sometimes included.
Toasted Sesame Seeds: Provide a nutty and rich flavor.
Sumac: A tangy, lemony, and acidic spice made from dried, ground berries.
Salt: Adds a savory depth to the blend.
Optional Additions: Some recipes include dried orange zest, dill, or other spices like cumin or coriander.”
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