Your Coffee Is About To Get A Lot More Expensive Under Trump — Here's Why
May 14, 2025
“For somebody like us, not only do you have a little less supply potentially available in the Arabica market if reciprocal tariffs were to take place, but you also have within specialty coffee some countries that would take some high tariffs. “Sumatra has a 32% tariff.
Disneyland Is Celebrating Asian Pacific American Heritage Month, So Here Are The Foods I Tried
May 14, 2025
So, here are my honest opinions on the exclusive and seasonal items I tried at Disneyland and California Adventure to celebrate APAHM! Let’s get started!
Note: I physically and financially couldn’t possibly try all of the food Disneyland had to offer for APAHM…
Overall, I would recommend Pull Tab Coffee for anyone who’s looking to get their Dalgona-style coffee fix.
Both Aerofoam drinks I tried tasted like elevated versions of homemade Dalgona coffees, and I would highly recommend the Osmanthus Oolong flavor. However, I…
After Taste-Testing Hellman's, Kewpie, And 6 Other Popular Mayo Brands, The Winner Blew Us Away
May 13, 2025
Kewpie stands out by using only egg yolks, which gives it a rich, custardy taste and silky texture — and clearly, we’re obsessed.
The brand keeps its signature vinegar blend under wraps to avoid copycats, but has revealed it includes vinegar made from apple juice and…
This "Gross" Liqueur Is Trending Because Of The New Pope (And It's Not For The Reason You'd Expect)
May 13, 2025
@cbsnews Louis Prevost says it’s incredible that his brother, Robert Prevost, was elected pope – but mentioned one negative. He won’t be ale to talk to his brother as much now that he is Pope Leo XIV. “He’s Pope now. I can’t just pick up the…
This Mom Of 3 Swears By This Foolproof Hack For Sneaking Extra Nutrients Into Pizza
May 11, 2025
2-Ingredient High-Protein Pizza Dough For Busy Nights
Some nights, dinnertime feels more like a battle than a break, especially with kids in the mix. Tasty culinary producer and mom of three, Kelly Paige, gets it. She’s all about low-effort dinner upgrades…
22 Cooking Tips That Sound So Simple, But Actually Make A Huge Difference In The Kitchen
May 11, 2025
Top Cooking Tricks Home Chefs Wish They Knew Earlier
When you cook, you never stop learning new things. And every once in a while you experience an ah-ha moment that makes you think, how did I not do this sooner? Well, Redditor Ok-Eggplant7751 asked…
— Frozen at -4°F for at least seven days.
— Frozen at -31°F until solid, then stored at that temperature for 15 hours.
— Frozen at -31°F until solid, then stored at -4°F for 24 hours.
So yes, your favorite sushi place is handling this way better than I did. Still…
